Hey Reader!
You may have already seen a sneak peak of this recipe a couple weeks ago over on Instagram.
I have been working on perfecting it for a while and finally made the winning batch to celebrate St. Joseph's Day!
This recipe is crafted with care and only uses a few simple ingredients.
It's great for breakfast, snacks, or a delicious dessert.
Zeppole from Scratch
These light and fluffy homemade fried dough bits are perfectly coated in a sprinkling of powdered sugar!
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In an effort to help make things better for you, I have added another new feature on the website.
Introducing... "Save the Recipe"
Scroll a few paragraphs down on a post and you will now see this image:
When you input your email, I will send you the direct link to the post to save it for later.
This works great if you don't have time to view all of the recipe tips, tricks and information; but want to remember to look later.
Make sure to let me know if you love this new feature! Your feedback helps me to make the site better for you.
Happy Cooking!
Amanda
